Frequently asked questions
What exactly does Chefscape do?
Chefscape is a business incubator and ecosystem for the Food and Beverage Industry. We provide a platform for all types of food and beverage related businesses, to help them get off the ground and realize their dreams. In building our Chefscape vision, we recognized local businesses needed more than just a place to prepare their product. They needed a way to develop and grow their brand. After listening to members in our Ashburn facility, we decided to create a Food Hall for our budding restauranteurs, a Market for our product producing members, a Bar to create fun culinary infused cocktail creations and a Culinary Classroom and Event space for classes, events and dinners.
Does Chefscape make it’s own food?
Seems like an odd question, but it’s a good one! The short answer is no. Chefscape is an infrastructure and program platform for food businesses. We provide the brick-n-mortar, technology, marketing and educational support to help food entrepreneurs reach their full potential.
How does the food hall, bar and market work?
Glad you asked!
How often do the food hall vendors change?
How do I go about renting your space for my events?
Please see our “Book an Event” Section for more information. We'd love to help you with your event and think outside the box to make it a memorable one.
How do I access your list of member caterers?
Please contact us here for help in connecting you with one of our great caterers.